Middle East & Africa Protein Ingredients Market Outlook, 2027

Middle East & Africa Protein Ingredients Market Size, Share, Trend & Market Analysis By Type, By Distribution Channel, By End User, Competition Forecast.

Featured Companies

  • 1. Cargill Incorporation
  • 2. Kerry Group
  • 3. DuPont de Nemours, Inc
  • 4. Arla Food
  • 5. Mead Johnson Nutrition
  • 6. Archer-Daniels-Midland Company
  • More...

Protein can help lower blood pressure, decrease risk of developing diabetes, cardiovascular disease and help to lose weight and build muscle here are some other reasons. The Protein food group is made up of a variety of protein rich foods, including meat, poultry, fish, beans and peas, eggs, whey, soy and nuts and seeds. Protein foods like dried beans and peas are inexpensive sources of proteins, while meat and poultry are versatile in the way they can be used. Many of the lean meats like beef chuck are economical while also being lower in fat.Various Dairy foods have their own category they are another source of high-quality protein. Yogurt contains all the nine essential amino acids in the proportions needed for protein synthesis. The essential protein present in meat, beans and nuts function as a building block for bones, muscles, cartilage, skin and blood. According to the report title “Middle East & Africa Protein Ingredients Market Outlook, 2027”, published by Bonafide Research, The Middle East & Africa protein ingredients market size was valued at USD 3.01Billion in 2021 and is expected to expand at a CAGR of more than 5% from 2022 to 2027.

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Asia-Pacific dominates the market and is the largest and fastest-growing market in the animal growth promoters industry globally

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The Middle East & Africa Protein Ingredients Market is segmented into two special types i.e. the animal protein ingredients and the plant protein ingredients. The Protein absorption needs amino acids. A human body builds the 20 different types of amino acids out of which nine are to be essential amino acids. The Animal protein contains all of the nine essential amino acids due to which they are said to be a complete source of proteins. There are various sources of animal protein such as eggs, fish, seafood, meat, milk, whey, yogurt, cheese and paneer. Animalprotein sources offer other nutrients also to the body including vitamin B12 and heme iron. The Plant-based products such as beans, lentils, nuts, soybean, wheat, quinoa, peanuts and so on are rich sources of protein. However, not all plant sources to provide a complete amount of protein. Some sources like Soybeans, chia seeds, hemp seeds contain all nine essential amino acids. Other sources like beans, nuts, legumes and wheat lack one or more amino acids. People eating vegetarian proteinhave lower cholesterol and body weight. The Plant based protein sources are also beneficial in maintaining sugar levels. They are rich in nutrients called phytonutrients and to contain antioxidant properties as well. Because soy protein is the least expensive dietary ingredients and increased awareness amongst the customers regarding benefits related with the soy protein products. The Middle East & Africa Protein Ingredients market is segmented into four types such as Food & beverages, animal feed, cosmetics & personal care and pharmaceutical & nutraceutical. Animal feed has the largest market share of animal-based protein ingredients. And it is estimated to be growing at a more than 27%. In this region Saudi Arabia country is leading the Middle East& Africa protein ingredients market due to high demand of milk products and maintaining healthy diets.

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Prashant Tiwari

Prashant Tiwari

Research Analyst

Covid-19 impact The COVID-19 recommendations surrounding it continue to evolve. While we know that protein plays a critical role in the treatment and recovery from the disease, there is still not a consensus on the ideal amount of protein to provide to those infected. The specific anti-inflammatory mechanisms of amino acids like glutamine are not fully understood. And the nutrition therapy, including protein supplementation, is clearly relevant and should be used along with pharmacological interventions to help more patients recover from COVID-19. Words of Hippocrates, the Father of Medicine, resonate: "Let food be thy medicine and medicine be thy food". Nutrition is of immense requirement for a body to fight against foreign pathogenic attacks. During a time, when a new wave of covid-19 pandemic infection is coming afresh every few months due to mutation in the coronavirus, good food enriched with adequate nutritional requirements can help you to combat. The nutritional requirement of a COVID patient, one should focus on more is protein, the building blocks of life. To including the right amount of protein in the diet can help a COVID-19 patient replenish the lost nutrients in the body. Major Companies present in the market: Cargill, Inc., DuPont de Nemours, Inc. (NUTRITION & BIOSCIENCES), Archer Daniels Midland (ADM) Company, Kerry Group plc., Bunge Limited, Fonterra Co-operative Group, Arla Foods Ingredients Group P/S, CHS Inc., Mead Johnson Nutrition Company, Agridient Inc., Ingredion Incorporated Considered in this report • Geography: Middle East & Africa • Historic Year: 2016 • Base year: 2021 • Estimated year: 2022 • Forecast year: 2027

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Prashant Tiwari

Aspects covered in this report • Middle East & Africa Protein Ingredients Market with its value and forecast along with its segments • Country wise Protein Ingredients market analysis • Application wise Protein Ingredients distribution • Various drivers and challenges • On-going trends and developments • Top profiled companies • Strategic recommendation Countries covered in the report • UAE • Saudi Arabia • South Africa Based on source of protein ingredientsin the report: • Animal protein • Plant protein Based on Animal type of protein ingredientsin the report: • Egg protein • Milk protein • Whey protein • Casein protein • Gelatin protein • Fish protein, Others Based on Plant type of protein ingredientsin the report: • Soy protein • Pea protein • Wheat protein • Others By Application Type in the report: • Food & Beverages • Animal Feed • Cosmetic & Personal care • Pharmaceutical & Nutraceutical By Formulation Type in the report: • Solid • Liquid The approach of the report: This report consists of a combined approach of primary as well as secondary research. Initially, secondary research was used to get an understanding of the market and listing out the companies that are present in the market. The secondary research consists of third-party sources such as press releases, annual report of companies, analysing the government generated reports and databases. After gathering the data from secondary sources primary research was conducted by making telephonic interviews with the leading players about how the market is functioning and then conducted trade calls with dealers and distributors of the market. Post this we have started doing primary calls to consumers by equally segmenting consumers in regional aspects, tier aspects, age group, and gender. Once we have primary data with us we have started verifying the details obtained from secondary sources. Intended audience This report can be useful to industry consultants, manufacturers, suppliers, associations & organizations related to food and beverage industry, Medical industry, cosmetic industry, animal nutrition industry, government bodies and other stakeholders to align their market-centric strategies. In addition to marketing & presentations, it will also increase competitive knowledge about the industry.

Companies Mentioned

  • Cargill Incorporation
  • Kerry Group
  • DuPont de Nemours, Inc
  • Arla Food
  • Mead Johnson Nutrition
  • Archer-Daniels-Midland Company
  • Bunge Limited
  • Fonterra Co-operative Group
  • CHS Inc.
  • Agridient Inc.
  • Ingredion Incorporated

Table of Contents

  • Table of Contents
  • 1. Executive Summary
  • 2. Report Methodology
  • 3. Market Structure
  • 3.1. Market Considerate
  • 3.2. Market Definition
  • 4. Economic /Demographic Snapshot
  • 5. Market Information
  • 5.1. Global Top Soy Producing Countries, 2021
  • 5.2. Global Top Wheat Producing Countries, 2021
  • 5.3. Global Top Pea Producing Countries, 2021
  • 6. Global Protein Ingredients Market Outlook
  • 6.1. Market Size By Value
  • 6.2. Market Share
  • 6.2.1. By Region
  • 6.2.2. By Country
  • 6.2.3. By Company
  • 6.2.4. By Source Type
  • 6.2.5. By Formulation
  • 6.2.6. By Application
  • 6.2.7. By Animal Protein Ingredients Type
  • 6.2.8. By Plant Protein Ingredients Type
  • 7. Middle East & Africa Protein Ingredients Market Outlook
  • 7.1. Market Size By Value
  • 7.2. Market Share
  • 7.2.1. By Country
  • 7.2.2. By Animal Protein Ingredients Type
  • 7.2.3. By Plant Protein Ingredients Type
  • 7.2.4. By Application
  • 7.3. UAE Protein Ingredients Market Outlook
  • 7.3.1. Market Size By Value
  • 7.3.2. Market Share
  • 7.3.2.1. By Animal Protein Ingredients Type
  • 7.3.2.2. By Plant Protein Ingredients Type
  • 7.3.2.3. By Application
  • 7.4. Saudi Arabia Protein Ingredients Market Outlook
  • 7.4.1. Market Size By Value
  • 7.4.2. Market Share
  • 7.4.2.1. By Animal Protein Ingredients Type
  • 7.4.2.2. By Plant Protein Ingredients Type
  • 7.4.2.3. By Application
  • 7.5. South Africa Protein Ingredients Market Outlook
  • 7.5.1. Market Size By Value
  • 7.5.2. Market Share
  • 7.5.2.1. By Animal Protein Ingredients Type
  • 7.5.2.2. By Plant Protein Ingredients Type
  • 7.5.2.3. By Application
  • 8. Market Dynamics
  • 8.1. Key Drivers
  • 8.2. Key Challenges
  • 9. Market Trends and Developments
  • 9.1. XXXXXX
  • 9.2. XXXXXX
  • 9.3. XXXXXX
  • 10. Company Profiles
  • 10.1. Cargill, Inc.
  • 10.2. DuPont de Nemours, Inc. (NUTRITION & BIOSCIENCES)
  • 10.3. Archer Daniels Midland (ADM) Company
  • 10.4. Kerry Group plc
  • 10.5. Bunge Limited
  • 10.6. Fonterra Co-operative Group
  • 10.7. Arla Foods Ingredients Group P/S
  • 10.8. CHS Inc.
  • 10.9. Ingredion Incorporated
  • 10.10. Agridient Inc.
  • 10.11. Mead Johnson Nutrition Company
  • 11. Strategic Recommendations
  • 12. Disclaimer

List of Tables
Table 1: Top 10 Counties Economic Snapshot 2020
Table 2: Economic Snapshot of Other Prominent Countries 2020
Table 3: Average Exchange Rates for Converting Foreign Currencies into U.S. Dollars
Table 4: Global Soybean Producing Countries (2021)
Table 5: Global Wheat Producing Countries (2021)
Table 6: Global Pea Producing Countries (2021)
Table 7: Global Protein Ingredients Market Share By Region (2016, 2021 & 2027F)
Table 8: Global Protein Ingredients Market Share By Country (2016, 2021 & 2027F)
Table 9: Global Protein Ingredients Market Share By Company By Value (2020)
Table 10: Middle east& Africa Protein Ingredients Market Size By Value 2016 to 2027F (In USD billion)
Table 11: Middle East & Africa Protein Ingredients Market Share By Country (2016, 2021 & 2027F)
Table 12: UAE Protein Ingredients Market Size By Value 2016 to 2027F (In USD billion)
Table 13: Saudi Arabia Protein Ingredients Market Size By Value 2016 to 2027F (In USD billion)
Table 14: South Africa Protein Ingredients Market Size By Value 2016 to 2027F (In USD billion)
Table 15: Key Facts of Cargill, Inc.
Table 16: Key Facts of DuPont de Nemours, Inc. (NUTRITION & BIOSCIENCES)
Table 17: Key Facts of Archer Daniels Midland (ADM) Company
Table 18: Key Facts of Kerry Group plc
Table 19: Key Facts of Bunge Limited
Table 20: Key Facts of Fonterra Co-operative Group
Table 21: Key Facts of Arla Foods Ingredients Group P/S
Table 22: Key Facts of CHS Inc.
Table 23: Key Facts of Ingredion Incorporated
Table 24: Key Facts of Agridient Inc.
Table 25: Key Facts of Mead Johnson Nutrition Company

List of Figures
Figure 1: Global Protein Ingredients Market Size By Value 2016 to 2027F (In USD billion)
Figure 2: Global Protein Ingredients Market Share By Synthesis Type (2016, 2021 & 2027F)
Figure 3: Global Protein Ingredients Market Share By Formulation (2016, 2021 & 2027F)
Figure 4: Global Protein Ingredients Market Share By Application (2016, 2021 & 2027F)
Figure 5: Global Animal Protein Ingredients Market Share By Application (2016,2021& 2027F)
Figure 6: Global Plant Protein Ingredients Market Share By Application (2016,2021& 2027F)
Figure 7: Global Protein Ingredients Market Share By Animal Protein Ingredients Type (2016, 2021 & 2027F)
Figure 8: Global Protein Ingredients Market Share By Plant Protein Ingredients Type (2016, 2021 & 2027F)
Figure 9: Middle east& Africa Protein Ingredients Market Share By Animal Protein Ingredients Type (2016, 2021 & 2027F)
Figure 10: Middle east& Africa Protein Ingredients Market Share By Plant Protein Ingredients Type (2016, 2021 & 2027F)
Figure 11: Middle east& Africa Protein Ingredients Market Share By Application (2016, 2021 & 2027F)
Figure 12: Middle east & Africa Animal Protein Ingredients Market Share By Application (2016,2021& 2027F)
Figure 13: Middle east & Africa Plant Protein Ingredients Market Share By Application (2016,2021& 2027F)
Figure 14: UAE Protein Ingredients Market Share By Animal Protein Ingredients Type (2016, 2021 & 2027F)
Figure 15: UAE Protein Ingredients Market Share By Plant Protein Ingredients Type (2016, 2021 & 2027F)
Figure 16: UAE Protein Ingredients Market Share By Application (2016, 2021 & 2027F)
Figure 17: UAE Animal Protein Ingredients Market Share By Application (2016,2021& 2027F)
Figure 18: UAE Plant Protein Ingredients Market Share By Application (2016,2021& 2027F)
Figure 19: Saudi Arabia Protein Ingredients Market Share By Animal Protein Ingredients Type (2016, 2021 & 2027F)
Figure 20: Saudi Arabia Protein Ingredients Market Share By Plant Protein Ingredients Type (2016, 2021 & 2027F)
Figure 21: Saudi Arabia Protein Ingredients Market Share By Application (2016, 2021 & 2027F)
Figure 22: Saudi Arabia Animal Protein Ingredients Market Share By Application (2016,2021& 2027F)
Figure 23: Saudi Arabia Plant Protein Ingredients Market Share By Application (2016,2021& 2027F)
Figure 24: South Africa Protein Ingredients Market Share By Animal Protein Ingredients Type (2016, 2021 & 2027F)
Figure 25: South Africa Protein Ingredients Market Share By Plant Protein Ingredients Type (2016, 2021 & 2027F)
Figure 26: South Africa Protein Ingredients Market Share By Application (2016, 2021 & 2027F)
Figure 27: South Africa Animal Protein Ingredients Market Share By Application (2016,2021& 2027F)
Figure 28: South Africa Plant Protein Ingredients Market Share By Application (2016,2021& 2027F)
Figure 29: Market Attractiveness Index, 2021
Figure 30: Market Attractiveness Index, 2027F

Feed Phosphate Market Research FAQs

Pea protein doesn't contain estrogen / oestrogen is the hormone that is produced in the body. However, pea protein does contain phytoestrogens in relatively low quantities, at a level similar to most other foods, and far lower than foods considered 'high' in phytoestrogens

The most common side effects of soy are digestive upsets, such as constipation and diarrhea. Soy may alter thyroid function in people who are deficient in iodine. Current evidence indicates that it's safe for women who have had breast cancer or who are at risk for breast cancer to eat soy foods.

Feed, also called animal feed, food grown or developed for livestock and poultry. Modern feeds are produced by carefully selecting and blending ingredients to provide highly nutritional diets that both maintain the health of the animals and increase the quality of such end products as meat, milk, or eggs.

Providing animals with adequate, balanced diets, free of toxins and contaminants is essential to enhancing their productivity and welfare. Good quality feed also increases the incomes of producers, ensures a better quality product and a cleaner, greener environment.

Animal feeds are classified as follows: concentrates, high in energy value, including fat, cereal grains and their by-products (barley, corn, oats, rye, wheat), high-protein oil meals or cakes (soybean, canola, cottonseed, peanut [groundnut]), and by-products from processing of sugar beets, sugarcane,animals.

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Middle East & Africa Protein Ingredients Market Outlook, 2027

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