France Frozen Food Market Overview, 2027

"French cuisine is renowned worldwide for its emphasis on high-quality ingredients and meticulous preparation techniques. Many French consumers appreciate the convenience that frozen food offers. Busy lifestyles and time constraints make frozen food an attractive option, as it allows for quick and easy meal preparation. It saves time on cooking and eliminates the need for extensive meal planning and grocery shopping. The acceptance of frozen food in French culture has grown over time. Previously, frozen food was associated with lower quality and a lack of authenticity compared to fresh ingredients. However, as frozen food technology has improved and the selection of high-quality frozen products has expanded, French consumers have become more open to incorporating frozen options into their culinary repertoire. To meet changing consumer preferences, manufacturers in France are investing in product innovation and development. They are introducing healthier options, organic products, and international flavours to cater to diverse consumer tastes. France is known for its regional culinary diversity, and this is also reflected in the frozen food offerings. Different regions may have their own frozen food specialties, incorporating local ingredients and traditional recipes. This allows individuals to experience the flavours of different regions of France conveniently. According to the research report ""France Frozen Food Market Overview, 2027,"" published by Bonafide Research, the French frozen food market is expected to grow at above 3.31% CAGR from 2022 to 2027. Based on the end-user bifurcation, commercial and residential segments are projected to witness higher market growth during the upcoming time period. As per the sales channels, the market is segregated into three types: supermarkets, modern retail, hypermarkets, independent retailers, department stores, convenience stores, and online shops. Among these types, the supermarket, modern retail, and hypermarket segments lead the market. However, increasing penetration of the internet across the country is expected to fuel market growth for the online shop segment over the forecast period. France has retail stores like the Picard Surgelés, which only retail frozen foods like ready-to-eat pastas, desserts, savoury foods, etc. Some of the leading players in the French frozen food market are Piccard, Ajinomoto Co. Inc., Amy's Kitchen Inc., Ardo N.V., Arena Agroindustrie Alimentari SPA, Bellisio Foods, Inc., Bonduelle SCA, Findus Group, General Mills Inc., H.J. Heinz Company, etc. France, as a member of the European Union (EU), adheres to EU regulations that govern food safety, labelling, and hygiene standards. These regulations ensure that frozen food products meet specific requirements for microbiological safety, packaging, storage, and transportation.

France hosts various food festivals and events that celebrate frozen food. These events provide a platform for frozen food manufacturers and retailers to showcase their products and innovations. They also serve as an opportunity for consumers to discover new frozen food options and learn about the latest trends in the industry. Moreover, technological advancements and innovations in processing packaged foods as well as packaging are likely to drive the market during the forecast period. Technological advancements in the packaging of frozen foods have increased the shelf life of fruits and vegetables, which can be easily stored. Innovations in frozen food, like the availability of gourmet items in frozen form, are expected to act as a driver for the market during the forecast period. Fruit and vegetables are already sliced or based on the requirements, making them convenient for use and likely to drive the growth of the market. Based on the product, the France Frozen Food Market is dominated by frozen fruits and vegetables, which are expected to maintain their position in the forecast period owing to increasing demand for cut and diced fruits and vegetables, increased shelf life, all-year-round availability, and convenient storage. One of the latest trends driving the frozen food market is online grocery shopping and the introduction of new and innovative applications, which make it convenient for consumers to pick their preferred products. Based on these factors, consumers are highly inclined towards online shopping nowadays. Also, from plant-based foods to immunity-boosting foods to personalised nutrition, innovation in frozen food shows consumers that there is something for everyone in the freezer case that speaks to the varied lifestyles of consumers today. Focusing on the latest frozen food trends across the country, manufacturers have managed to revert the poor image this product had by going all-in on natural ingredients rich in functional benefits that allow for new formulations of better quality, appearance, and texture. France's strong emphasis on fresh ingredients and culinary traditions provides alternatives to frozen food. With a rich agricultural landscape and access to fresh produce, some consumers may prefer to cook meals from scratch using seasonal ingredients rather than relying on frozen options. Sustainable packaging is a growing concern in the food industry, including the frozen food sector. The use of plastic packaging for frozen food products can be seen as environmentally unfriendly. Manufacturers and retailers are under pressure to develop more sustainable packaging solutions to reduce waste and address consumer expectations for eco-friendly options. Considered in this report • Geography: France • Historic year: 2017 • Base year: 2021 • Estimated year: 2022 • Forecast year: 2027

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Manmayi Raval

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Aspects covered in this report • France Frozen Food market with its value and forecast along with its segments • Country-wise Frozen Food market analysis • Various drivers and challenges • On-going trends and developments • Top profiled companies • Strategic recommendation By Product Type • Fruits & Vegetables • Potatoes • Ready meals • Meat and Poultry • Fish and Seafood By End Users • Commercial • Residential BY Sales Channel • Supermarket / Morden Retailer • Independent Retailer • Online shop

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The approach of the report: This report consists of a combined approach of primary as well as secondary research. Initially, secondary research was used to get an understanding of the market and list out the companies that are present in the market. The secondary research consists of third-party sources such as press releases, annual reports of companies, and analysing government-generated reports and databases. After gathering the data from secondary sources primary research was conducted by making telephonic interviews with the leading players about how the market is functioning and then conducting trade calls with dealers and distributors of the market. Post this we have started doing primary calls to consumers by equally segmenting consumers into regional aspects, tier aspects, age groups, and gender. Once we have primary data with us. we have started verifying the details obtained from secondary sources. Intended audience This report can be useful to industry consultants, manufacturers, suppliers, associations & organizations related to Frozen Food Market, government bodies, and other stakeholders to align their market-centric strategies. In addition to marketing & presentations, it will also increase competitive knowledge about the industry. "