"France is known for its numerous agricultural regions, each with its own distinct climate and growth circumstances. This variability enables a diverse range of crops to be grown in commercial greenhouses around the country. From the Mediterranean coast to the cooler northern regions, French greenhouse producers may produce a wide range of fruits, vegetables, and flowers all year. Furthermore, France has been a pioneer in organic farming, and the commercial greenhouse business reflects this dedication to sustainability. Many greenhouse producers in France embrace organic and sustainable practises, reducing chemical inputs, boosting biodiversity, and putting soil health first. France has a strong system of Protected Geographical Indications (PGI) and Appellations that safeguard and promote regional specialties. This strategy adds to the distinctiveness of the commercial greenhouse market by emphasising specific crops, cultivars, or production practises associated with various locations. It ensures the authenticity and quality of greenhouse-grown products while also supporting local economies. France's famous culinary prowess and cuisine play an important role in the commercial greenhouse sector. Greenhouse gardeners meet the demands of the lively French food culture by delivering high-quality ingredients to restaurants, gourmet stores, and culinary lovers. The market's emphasis on flavour, freshness, and culinary variety drives demand for greenhouse-grown fruit. According to the Bonafide Research’s report titled “France commercial greenhouse Market Overview, 2027” the commercial greenhouse market of France is expected to grow significantly in the forecasted period from the year 2022 to 2027. The commercial greenhouse industry in France has embraced high-tech greenhouse technologies to improve productivity, resource efficiency, and crop quality. These technologies include climate control systems, automated irrigation, precision farming techniques, advanced lighting solutions, and data analytics. The integration of these technologies optimizes crop growth conditions, reduces resource consumption, and enhances overall operational efficiency. France has witnessed the emergence of vertical farming as a major development in the commercial greenhouse sector. Vertical farms utilize vertical stacking systems with controlled environments to maximize space utilization and crop production. These innovative systems allow for year-round cultivation, reduce water usage, and enable the production of fresh produce in urban areas, contributing to food security and reducing food miles. The glass greenhouse and the plastic greenhouse are the two types of greenhouses that are commercially accessible in the France. These utilized many technologies for the greenhouse's construction, including cooling and heating systems.
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The market for commercial greenhouses is enormous since it is possible to grow fruits, vegetables, flowers, and decorations. When it comes to keeping a greenhouse at the appropriate temperature, clear plastic sheeting is really useful. This is especially true with polycarbonate-based transparent plastic greenhouse sheeting. Plants are insulated considerably more effectively by the product! Plastic sheets hold heat better than glass sheets do. Using plastic films rather than glass sheets also results in less heat loss. Additionally, plastic sheets could be better able to withstand typical temperatures than certain sheeting materials, making these items less likely to malfunction or shatter. Using greenhouse transparent plastic film for insulation will ultimately result in more financial savings. That's why the plastic greenhouse market is growing significantly in the France. A heating system is the most preferable method that is used in commercial greenhouses. In order to maintain the set temperature in a greenhouse, heat energy must be given to the greenhouse at the same rate as it is being removed. The amount of heat energy produced and fed back to the greenhouse increases with the rate of heat loss from the greenhouse. Heating is utilized to maintain the greenhouse at the right humidity level and at the right temperatures for crop development. Not just in the winter, but all year round, heating may be necessary. It helps in the higher production of crops and maximizes the profit. The France heating system in the commercial greenhouse market is growing tremendously and playing a vital role for future food security. The demand for fresh fruits and vegetables is increasing year on year in the France. The development of many fruit and vegetable crops is facilitated by greenhouses, which consistently supply favourable temperatures, heat, light, and other atmospheric conditions. Farmers can produce more fruits and vegetables of greater quality and quantity because of commercial greenhouses. Crop growth is substantial in France with commercial greenhouses. COVID-19 Impacts: The commercial environment greenhouse business is not exempt from the ongoing effects of the corona virus (COVID-19) menace in the France. The COVID-19 epidemic is having a detrimental effect on agriculture's whole supply chain, which has an effect on the demand for commercial greenhouses. The epidemic is causing lockdown conditions over the France. The supply-chain interruption has made it difficult for many producers in the greenhouse sector to ship their goods. In addition, the government of the France has declared a state of lockdown and ordered social isolation in an effort to stop the spread of the disease, which has caused imports and exports to be slowed down and limited. Due to their inadequate supply chains, suppliers to commercial greenhouses suffered. Considered in this report • Geography: France • Historic Year: 2016 • Base year: 2021 • Estimated year: 2022 • Forecast year: 2027
Aspects covered in this report • France commercial Greenhouse Farming Market with its value and forecast along with its segments • Application wise commercial greenhouse farming distribution • Various drivers and challenges • On-going trends and developments • Top profiled companies • Strategic recommendation • Based on Greenhouse types: • Glass Greenhouse • Plastic Greenhouse Based on technologies types: • Cooling system • Heating system • Others Based on Crop types: • Fruits • Vegetables • Flower and ornamentals • Nursery crops • Others
The approach of the report: This report consists of a combined approach of primary as well as secondary research. Initially, secondary research was used to get an understanding of the market and listing out the companies that are present in the market. The secondary research consists of third-party sources such as press releases, annual report of companies, analyzing the government generated reports and databases. After gathering the data from secondary sources primary research was conducted by making telephonic interviews with the leading players about how the market is functioning and then conducted trade calls with dealers and distributors of the market. Post this we have started doing primary calls to consumers by equally segmenting consumers in regional aspects, tier aspects, age group, and gender. Once we have primary data with us we have started verifying the details obtained from secondary sources. Intended audience This report can be useful to industry consultants, manufacturers, suppliers, associations & organizations related to indoor farming, greenhouse farming, agricultural industry, food & beverage industry, government bodies and other stakeholders to align their market-centric strategies. In addition to marketing & presentations, it will also increase competitive knowledge about the industry. Please get in touch with our sales team to find out more. "